Ingredients
..1 bowl sabudana
..2 tsp chopped chillies
..1 tbl spn ghee
..salt
..sugar
..1 tspn cumin
..1 tbl spn Peanut powder.
..Cilantro
Procedure
1..Soak sabudana one night before.In a verly less water till all of them are wet.
2..Take ghee in a pan,Add cumin,chillies and sabudana,mix well
3..Add peanut powder.Cook for 10 min.Can close the lid of pan for some time.
4..Add salt,sugar.
5..Garnish with cilantro.
Serve hot with 2-3 drops of lemon juice on it n yogurt.
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