Ingredients
2 Bowl boiled rice
1 tspn cumin
1 tspn lemon juice
1/2 tspn methi daana/Dry Fenugreek Seeds
1/2 tspn mustard
Curry leaves
Peanuts
Spring onions(optional)
2-3 red chillies
1 green chilly pieces
1/2 tspn salt
Turmeric
Oil
Amchur powder(Optional)
Curd(Optional)
Cilantro
Procedure
1..Take oil in a pan
2..Add mustard,allow to splutter
3..Add cumin
4..Add methi daana
5..Add chillies and onions
6..Add curry leaves,peanuts
7..Add turmeric n rice.
8..Mix well.
9..Cook for 5 min
10..add lemon juice when you serve
11..Add amchur those who want.
12..Serve hot,Garnish with cilantro
Note : add curd n mix well.skip turmeric,amchur,lemon juice.It will become curd rice.can add chaana daal into it.Serve chilled
Dedicated To my Dear MOM!!!!
Mehendi |Sketching| Food Section| Books |Boosters
Mehendi |Sketching| Food Section| Books |Boosters
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