#..Magora

Ingredients

1 cup moong daal
2 tsp Chola daal
Ginger
Garlic paste
Green Chilly Paste
Cilantro
Hing
Salt

Soak all daals for 6 hrs

Make a paste,Add all masala n make balls n deep fry

Serve Hot

Note : with the same paste make omlet/poodas too.Serve hot with ketchup