Egg Chaat
Ingredients
* 6 hardboiled eggs
* 1 medium sized onion
* 4-5 green chillies
* 4-5 green sprigs coriander
* 1/2 cup tomato sauce
* 1 tsp red chilli powder
* 1 tsp chaat masala
* 2 tbsp tamarind
* 2 tsp jaggery
* Salt to taste.
Method
* Make chutney by boiling tamarind and jaggery in a little water for 4-5 mins. and strain.
* Cut boiled eggs into quarter pieces.
* Mix well with chopped onions , green chillies, coriander leaves, ketchup, chaat masala, red chilli powder, 1tbsp. tamarind chutney and salt.
Serve garnished with lemon wedges and chopped coriander leaves.
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