Style : Patni Style
Ingredients
Dig(Eatable gum)
Ghee
Milk
Jaggery
Dryfruit powder
Procedure
Take some ghee in a pan. Fry the gum into it. Add milk.
Simmer it till gum dissolves.
Add dry fruit powder and stir till it become thick.
Add jaggery/sugar. Serve like a soup or make ladoos n refrigerate.
Very nutritious.
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