Dedicated To my Dear MOM!!!!
Mehendi |Sketching| Food Section| Books |Boosters
Mehendi |Sketching| Food Section| Books |Boosters
Wednesday, November 7, 2007
Veg Fried Rice
Style : Chinese
Ingredients
2 cups long-grained rice
3/4 cup French beans, finely chopped
3/4 cup carrots, finely chopped
1/4 cup capsicums, finely chopped
2 stalks celery, finely chopped
2 spring onions, finely chopped
1/2 tsp soy sauce
2 tbsp oil
2 green chillies - finely chopped
salt to taste
Method
Wash the rice properly with water to remove excess starch. Then soak them in water for about 10 mins. Now cook them on the stove while stirring occasionally to make rice which has all grains separated, (not sticky rice). Now take a pan, add the oil, saute the green chillies, then all the veggies and cook it covered for 7-8 min. now add the soy sauce to it and let the veggies soak it well. Add salt to taste and finally the cooked rice. Mix well and remove from flame. Garnish with remaining spring onion greens and serve hot with Veg Manchurian Gravy!!
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